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MAR 08
 

1 Mar 2008
Cheesemaking Course at Black Pearl Epicure Cooking School
Bookings are absolutely essential and very limited so get in early
Ph 07 32572144  

8 Mar 2007
Wine and Food In The Park - Kingaroy
www.winefood.southburnett.com.au 

9 Mar 2007
Cheesemakers Tour - 11am Kingaroy
Cheese cellar door

As special after party to Wine and Food In The Park, cheesemaker Christopher Ganzer will be hosting a guided tour around the historical butter factory site.  This is a very popular event and limited places are available, so make bookings by emailing cellardoor@kingarycheese.com.au

Christopher will give you an insite into making cheese as well as the history of the site. At a cost of $4 each this is great value


Feb 08Apr 07