1 Mar 2008
Cheesemaking Course at
Black Pearl Epicure Cooking School
Bookings are absolutely essential and very limited so get in early
Ph 07 32572144
8 Mar 2007
Wine and Food In The Park - Kingaroy
www.winefood.southburnett.com.au
9 Mar 2007
Cheesemakers Tour - 11am Kingaroy Cheese cellar door
As special after party to Wine and Food In The Park,
cheesemaker Christopher Ganzer will be hosting a guided tour around the
historical butter factory site. This is a very popular event and
limited places are available, so make bookings by emailing cellardoor@kingarycheese.com.au
Christopher will give you an insite into making
cheese as well as the history of the site. At a cost of $4 each this
is great value