Double Cream Gold Medal – 2004 DIAA (National) Awards; Silver Medal – 2004 Sydney Royal Show A naturally thick pasteurised pure cream. This double cream has a sweet, buttery and smooth taste. The perfect partner to any gourmet, one sample of this cream and you won’t stop. It contains no additives, preservatives or thickeners.
Crème Fraiche Gold Medal Winner 2003 and 2005 DIAA (Qld) Awards 2004 Sydney Royal Show Silver Medal 2002 and 2003 Melbourne Royal Show
A smooth, rich cultured cream, clean and delicious. A great replacement to sour cream and a perfect match for all savoury dishes and with a bit of imagination some spectacular.
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